Taco Bell Double Stacked Taco 2025| A Flavorful Treat

Taco Bell Double Stacked Taco

Are you a fan of tacos with an extra layer of flavor? If so, you’ll love the Taco Bell Double Stacked Taco! Imagine a taco with not one, but two crispy taco shells, each filled with all your favorite ingredients. But what makes this taco different from the usual? It’s all about that extra layer of crispy taco shell that makes it stand out. If you’ve been looking for a new twist on the classic taco experience, you’ve come to the right place.

The Taco Bell Double Stacked Taco combines the classic taco experience with an added layer of crispy texture. This taco features a soft flour tortilla wrapped around a crispy taco shell, both filled with your choice of seasoned beef, chicken, or steak, plus fresh lettuce, cheese, and the option of sour cream or salsa. Priced at $1.99 for a single taco, it’s an affordable and delicious meal option. And for those watching their calorie intake, it’s important to note that the Double Stacked Taco packs around 200-300 calories, depending on the filling.

In this article, I will dive into everything you need to know about the Taco Bell Double Stacked Taco. This includes its price and calories, a nutritional breakdown, the allergen info, and the ingredients used to make it. I will also explore why this taco is a fan favorite, and even share a simple recipe on how to make it at home. So, Even If  you’re craving one right now or want to recreate it at home, this guide will provide all the details you need.

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Price, Calories and Description

Taco Bell Double Stacked Taco

Taco Bell Double Stacked Taco

Price: 1.99

Calories: 200-300

The taco features a crispy shell inside a soft flour tortilla, packed with your choice of seasoned beef, chicken, or steak, along with all the typical taco fillings. With approximately 200-300 calories per taco, depending on your filling choice, it’s a great option for those seeking a flavor-packed, low-calorie meal without breaking the bank. Even If  you’re looking for a quick snack or a full meal, this taco offers a tasty balance of flavors without going overboard on calories.

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Nutritional Info

NutrientAmount (Beef)Amount (Chicken)Amount (Steak)
Calories200210290
Total Fat10g11g19g
Saturated Fat3g4g8g
Trans Fat0g0g0g
Cholesterol25mg35mg40mg
Sodium310mg330mg410mg
Total Carbohydrates24g25g25g
Dietary Fiber2g2g2g
Sugars3g3g3g
Protein10g14g20g

As you can see, the calories of the Double Stacked Taco vary depending on the filling choice, with the steak option being the highest in calories at 290. The taco also provides protein, with 10-20g depending on your choice of meat. While the fat content can be a bit higher, especially with the steak filling, it remains a relatively balanced option for a quick taco snack.

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Allergen Info

For those with specific food allergies or sensitivities, here’s the allergen information for the Taco Bell Double Stacked Taco:

AllergenContains
DairyYes
EggsYes
WheatYes
SoyYes
GlutenYes

The Double Stacked Taco contains dairy, eggs, wheat, soy, and gluten. This means it’s not suitable for those with lactose intolerance, egg allergies, or those following a gluten-free diet. If you have other food sensitivities, it’s always a good idea to confirm with Taco Bell regarding the exact ingredients used.

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Ingredients

IngredientDescription
Seasoned BeefTaco Bell’s signature seasoned ground beef.
Soft Flour TortillaA soft flour tortilla that wraps around the crispy taco shell.
Crispy Taco ShellA crispy fried corn taco shell for extra crunch.
Shredded LettuceFresh shredded lettuce to add crispness.
Shredded Cheddar CheeseShredded cheddar cheese for a cheesy kick.
Sour Cream (optional)Creamy sour cream to add richness and flavor.
Salsa (optional)Salsa for an extra burst of flavor.

The Taco Bell Double Stacked Taco features two taco shells—a crispy corn shell inside a soft flour tortilla—filled with seasoned beef, chicken, or steak, then topped with shredded lettuce, cheddar cheese, and the option of sour cream or salsa.

Why People Love this Item

Here are some reasons why the Taco Bell Double Stacked Taco is a fan favorite:

Extra Crunch

The Taco Bell Double Stacked Taco stands out with its signature double-layered shell, combining a soft flour tortilla with a crunchy corn taco shell. This fusion delivers an irresistible texture contrast, ensuring every bite is satisfyingly crisp yet smooth—something you won’t find in ordinary tacos.

Tasty and Satisfying

Packed with seasoned beef, melted cheese, and fresh, crisp lettuce, this taco brings together savory, zesty, and creamy flavors in one perfect package. The special sauce enhances the taste, making it a go-to choice for those craving a bold, satisfying bite without being overly heavy.

Affordable

At just $1.99, the Taco Bell Double Stacked Taco offers an affordable indulgence that doesn’t compromise on quality. Whether you’re on a budget or just looking for a great deal, this taco delivers deliciousness at an unbeatable price.

Customizable

Enjoy the flexibility of choosing between seasoned beef, grilled chicken, or steak, allowing you to tailor the taco to your taste. Want to take it up a notch? Add cool sour cream, spicy salsa, extra cheese, or even jalapeños to create a flavor combination that’s uniquely yours.

Convenient

Whether you’re grabbing a quick bite between errands or looking for a satisfying snack, this taco is an ideal choice for busy days. It’s easy to eat, mess-free, and pairs perfectly with Taco Bell’s meal combos, ensuring you can enjoy great taste even when you’re short on time.

How to Make a Double Stacked Taco at Home

Making a Double Stacked Taco at home is easy and fun! Here’s a simple recipe to recreate this Taco Bell favorite:

Ingredients

  • 2 crispy taco shells (store-bought or homemade)
  • 1 flour tortilla
  • 1 lb ground beef (or chicken/steak)
  • Taco seasoning (store-bought or homemade)
  • Shredded cheddar cheese
  • Shredded lettuce
  • Sour cream (optional)
  • Salsa (optional)

Instructions

  • Prepare the Meat: Cook the ground beef in a skillet and add the taco seasoning according to the package instructions. Set aside.
  • Warm the Flour Tortilla: Heat the flour tortilla in a skillet for a few seconds to make it soft.
  • Assemble the Taco: Place the crispy taco shell inside the flour tortilla. Add the cooked seasoned beef (or chicken/steak) into the crispy shell.
  • Add Toppings: Top with shredded lettuce, cheddar cheese, and your choice of sour cream and/or salsa.
  • Serve and Enjoy: Your homemade Double Stacked Taco is ready to enjoy!

Conclusion

The Taco Bell Double Stacked Taco is a flavorful twist on the classic taco that adds an extra layer of crunch and texture. Priced at $1.99 and containing around 200-290 calories, it’s an affordable, tasty option for taco lovers. Even If  you’re dining at Taco Bell or making it at home, this taco is sure to satisfy your craving for something crispy, cheesy, and delicious.

FAQs

The Double Stacked Taco costs $1.99 at Taco Bell.

The Double Stacked Taco contains approximately 200-290 calories depending on the meat filling.

Yes, you can choose from beef, chicken, or steak, and add sour cream or salsa.

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